A good dessert can ease any sorrow. Our answer for your smile is Sweet 7.
Prestigious chocolate selection, vanilla from Madagaskar, hand roasted nuts, selected fruit, dairy products and egg and flour products of exclusively Slovene origin, guarantee our quality.
As a school restaurant we are inspired by a classical Parisian confectionery tradition which we constantly enrich and upgrade with innovations and creations. In our confectionery workshop we make crispy croissants, decadent macarons, juicy pies, delicious cakes and other sweet delicacies which are a part of a season or momentary inspiration. All desserts can be carried home in a take away package.
